Cantaloupe Prosciutto Bites
gluten-freeno-cookquick
Classic Italian antipasto — sweet cantaloupe wrapped in salty prosciutto, done in 5 minutes
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🛒 Ingredients
- 1/2 melon cantaloupe
- 4 oz prosciutto
- 6-8 leaves fresh basil
- to taste black pepper
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👨🍳 Instructions
- 1Cut cantaloupe into thin wedges or cubes
- 2Wrap each piece in a half-slice of prosciutto
- 3Tuck a fresh basil leaf under each wrap
- 4Arrange on a platter, grind black pepper over top
- 5Serve immediately
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