Garlic Parmesan Mushrooms
Sauteed mushrooms in garlic butter with parmesan and thyme
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🛒 Ingredients
- 1 lb mushrooms
- 3 cloves garlic
- 2 tbsp butter
- 1/4 cup parmesan
- 1 tsp thyme
👨🍳 Instructions
- 1Slice mushrooms and mince garlic
- 2Melt butter in a skillet over medium-high heat
- 3Add mushrooms in a single layer, cook 5 min without stirring
- 4Flip mushrooms, add garlic and thyme, cook 3 more min
- 5Top with grated parmesan and serve
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