Cajun Shrimp and Rice
quickfamily-favoritegluten-freebudget-friendlyweeknight
Cajun-seasoned shrimp over dirty rice with bell pepper and onion — 20 minutes from fridge to table, $2.25/serving.
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🛒 Ingredients
- 1 lb peeled and deveined shrimp
- 2 cups cooked white rice
- 1 diced bell pepper
- 1/2 diced onion
- 2 tsp Cajun seasoning
- 2 tbsp butter
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👨🍳 Instructions
- 1Toss shrimp with Cajun seasoning
- 2Sauté pepper and onion in butter over medium-high, 3 min
- 3Add shrimp, cook 2 min per side until pink
- 4Stir in cooked rice, toss everything together
- 5Add a splash of hot sauce if desired
- 6Cook 1–2 min until rice is heated through and everything is well mixed
- 7Serve with lemon wedges
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