Fluffy Banana Oat Pancakes
gluten-freequickkid-friendly
Two-ingredient banana pancakes made with ripe bananas and eggs — naturally sweet, no flour needed
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🛒 Ingredients
- 2 large eggs
- 1 ripe banana
- 1/4 cup rolled oats
- 1/2 tsp cinnamon
- 1 tsp for pan butter
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👨🍳 Instructions
- 1Mash banana in a bowl until very smooth
- 2Add eggs and oats, mix well into a batter
- 3Season with cinnamon
- 4Heat butter in a nonstick pan over medium heat
- 5Drop 2-tbsp rounds of batter, cook 2 min per side until golden
- 6Serve with maple syrup or fresh fruit
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