Mango Coconut Parfait
vegetarianvegangluten-freeno-cookbreakfast
Tropical parfait with coconut yogurt, fresh mango cubes, toasted coconut, and a squeeze of lime
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🛒 Ingredients
- 3/4 cup coconut yogurt (or greek yogurt)
- 1 cup diced fresh mango
- 3 tbsp toasted coconut flakes
- 1/4 cup granola
- 1/2 lime
- 1 tsp honey
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👨🍳 Instructions
- 1Dice mango into bite-sized cubes
- 2Layer yogurt in a bowl
- 3Top with mango, granola, and coconut flakes
- 4Squeeze lime juice over the top
- 5Drizzle honey and serve
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