Shrimp Cocktail

Shrimp Cocktail

quickgluten-free
10 min
Total
🔪
5 min
Prep
🔥
5 min
Cook
🍽
4
Serves
🌍
American
Cuisine
4.6/5
Rating
Classic chilled shrimp cocktail with zesty horseradish sauce — elegant and quick

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🛒 Ingredients

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👨‍🍳 Instructions

  1. 1Poach shrimp: bring water with lemon and salt to a simmer
  2. 2Add shrimp and cook 2-3 min until pink and curled
  3. 3Transfer to an ice bath to stop cooking
  4. 4Mix ketchup, horseradish, lemon juice, and hot sauce for cocktail sauce
  5. 5Arrange shrimp around a bowl of sauce, garnish with lemon wedges

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