Ground Beef Quesadillas
Seasoned ground beef with melted cheese in a crispy tortilla — 15-minute lunch that hits harder than fast food
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🛒 Ingredients
- 1 lb ground beef
- 4 large flour tortillas
- 1.5 cups shredded Mexican cheese blend
- 1 tsp cumin
- 1/2 cup salsa
👨🍳 Instructions
- 1Cook ground beef in a skillet over medium-high, breaking up, 6–7 min
- 2Season with cumin, chili powder, salt
- 3Drain any excess fat
- 4Place one tortilla in a clean skillet over medium heat
- 5Top half with beef and cheese, fold over
- 6Cook 2 min per side until crispy and golden
- 7Slice into wedges and serve with salsa
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