Herb-Crusted Lamb Chops
quickgluten-free
Juicy lamb chops with a rosemary-garlic crust, seared and finished in oven
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🛒 Ingredients
- 4 lamb chops
- 3 cloves garlic
- 2 sprigs rosemary
- 2 tbsp olive oil
- 1/2 lemon
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👨🍳 Instructions
- 1Mix minced garlic, chopped rosemary, olive oil, salt, and pepper
- 2Coat lamb chops on all sides with herb mixture
- 3Sear in a hot oven-safe skillet 3 min per side
- 4Finish in 400F oven 5-7 min for medium
- 5Rest 3 min, serve with a squeeze of lemon
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