Peas Pulao

Peas Pulao

vegetarianveganbudgetquickside-dishnorth-indian
20 min
Total
🔪
5 min
Prep
🔥
15 min
Cook
🍽
4
Serves
🌍
Indian
Cuisine
4.4/5
Rating
Fragrant rice with sweet peas and whole spices. A quick side that elevates any meal.

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🛒 Ingredients

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👨‍🍳 Instructions

  1. 1Rinse rice and set aside. Heat ghee in a pot
  2. 2Add whole spices (cumin, cinnamon, cloves, bay leaf) and sizzle 30 seconds
  3. 3Add rice and toast 2 minutes with spices
  4. 4Add water, salt, and frozen peas, bring to boil
  5. 5Reduce heat, cover, and cook 12 minutes. Rest 5 minutes, then fluff with a fork

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