Peas Pulao
vegetarianveganbudgetquickside-dishnorth-indian
Fragrant rice with sweet peas and whole spices. A quick side that elevates any meal.
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🛒 Ingredients
- 1.5 cups basmati rice
- 1 cup frozen peas
- 2 tbsp ghee
- 1 tsp cumin seeds
- 1 small cinnamon stick
- 3 cloves
- 1 bay leaf
- 1 tsp salt
- 2.5 cups water
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👨🍳 Instructions
- 1Rinse rice and set aside. Heat ghee in a pot
- 2Add whole spices (cumin, cinnamon, cloves, bay leaf) and sizzle 30 seconds
- 3Add rice and toast 2 minutes with spices
- 4Add water, salt, and frozen peas, bring to boil
- 5Reduce heat, cover, and cook 12 minutes. Rest 5 minutes, then fluff with a fork
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