Shrimp Lettuce Wraps

Shrimp Lettuce Wraps

quickgluten-free
15 min
Total
🔪
10 min
Prep
🔥
5 min
Cook
🍽
2
Serves
🌍
Vietnamese
Cuisine
4.6/5
Rating
Ginger-garlic shrimp in crisp lettuce cups with rice noodles and herbs

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🛒 Ingredients

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👨‍🍳 Instructions

  1. 1Cook shrimp with garlic, ginger, and soy sauce in a hot pan 3 min
  2. 2Separate lettuce leaves into cups
  3. 3Fill each cup with shrimp and shredded carrot
  4. 4Top with fresh mint, cilantro, and a squeeze of lime
  5. 5Serve with sweet chili dipping sauce

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