Thai Green Curry
Creamy coconut curry with chicken, bamboo shoots, and Thai basil
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🛒 Ingredients
- 1 lb chicken thighs
- 1 can coconut milk
- 3 tbsp green curry paste
- 1 bell pepper
- 1/2 cup basil
- 2 cups cooked rice
👨🍳 Instructions
- 1Cut chicken into chunks
- 2Saute curry paste in oil for 1 min
- 3Add coconut milk and bring to a simmer
- 4Add chicken and peppers, cook 15 min
- 5Stir in basil and serve over rice
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