Ham and Cheese Omelette
Fluffy three-egg omelette filled with diced ham and melted Swiss cheese
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🛒 Ingredients
- 2 oz diced ham
- 3 eggs
- 1/4 cup shredded Swiss cheese
- 1 tsp butter
- 1 tsp chives
👨🍳 Instructions
- 1Beat eggs with salt and pepper until smooth
- 2Melt butter in a non-stick pan over medium heat
- 3Pour in eggs, tilt pan to spread evenly
- 4When edges set, add ham and cheese to one half
- 5Fold omelette over filling and slide onto plate, garnish with chives
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