Pork and Broccoli Stir-Fry
Thinly sliced pork with crisp broccoli in a ginger-soy glaze over rice — better than takeout and on the table in 15 minutes
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🛒 Ingredients
- 8 oz thinly sliced pork loin
- 2 cups florets broccoli
- 3 tbsp soy sauce
- 3 cloves garlic
- 1 tsp ginger
- 1 tsp sesame oil
👨🍳 Instructions
- 1Slice pork as thin as possible (partially freeze for 10 min to make this easier)
- 2Stir-fry pork in a hot wok 2-3 min per side until cooked, set aside
- 3Add broccoli and stir-fry 3 min until bright green and tender-crisp
- 4Add garlic and ginger, cook 30 sec
- 5Return pork, add soy sauce and sesame oil, toss and serve over rice
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