Korean Ground Beef Bowl
Savory-sweet soy-glazed ground beef over rice with cucumber and sesame — a 15-minute version of Korean BBQ your whole family will want on repeat
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🛒 Ingredients
- 1 lb ground beef
- 3 cups cooked rice
- 3 tbsp soy sauce
- 3 cloves garlic
- 1 tsp ginger
- 1 tsp sesame oil
- 1/2 sliced cucumber
👨🍳 Instructions
- 1Brown ground beef in a wok or skillet over high heat, 5 min
- 2Drain excess fat
- 3Add minced garlic and ginger, cook 1 min
- 4Mix in soy sauce, a pinch of sugar, and sesame oil
- 5Spoon over rice, top with sliced cucumber and a sprinkle of sesame seeds
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