Korean Ground Beef Bowls
Sweet and spicy Korean-inspired ground beef over sticky rice with sesame cucumber salad
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🛒 Ingredients
- 1.5 lbs ground beef
- 3 cups cooked white rice
- 3 tbsp soy sauce
- 2 tbsp brown sugar
- 1 tsp sesame oil
- 3 cloves minced garlic
- 1 tsp ginger
- 1/4 tsp red pepper flakes
👨🍳 Instructions
- 1Brown ground beef over high heat, drain excess fat
- 2Add garlic and ginger, cook 1 minute
- 3Mix soy sauce, brown sugar, sesame oil, and red pepper flakes
- 4Pour sauce over beef, toss and simmer 3 minutes
- 5Serve over rice
- 6Garnish with sliced green onions and sesame seeds
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