Spicy Tuna Rice Bowl
quickno-cook
Sushi-grade tuna over warm rice with cucumber and spicy mayo
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🛒 Ingredients
- 4 oz sushi-grade tuna
- 1 cup cooked rice
- 1/4 cucumber
- 1 tbsp soy sauce
- 1 tbsp sriracha mayo
- 1 tsp sesame seeds
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👨🍳 Instructions
- 1Dice tuna into small cubes
- 2Toss with soy sauce and a dash of sesame oil
- 3Place warm rice in a bowl
- 4Top with tuna, sliced cucumber, and sriracha mayo
- 5Garnish with sesame seeds
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